The menu pays homage to the essence of the great Italian-American restaurants in New York City. Where delicious, exceptionally well-prepared food is served in settings that are simultaneously elegant, comfortable and unpretentious. Familiar dishes like Classic Chicken Parmesan, Bucatini Bolognese, and Spicy Vodka Rigatoni are elevated to a new level.
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Menu options and prices may vary and are subject to change without notice.
ELEVATE YOUR DINING EXPERIENCE
PRIMI
$5
GRILLED COUNTRY BREAD
featuring fresh bead from "On The Rise" (best bakery in town) with great extra virgin olive oil, cracked pepper.
$5
$4
Add Fresh Whipped Ricotta for
$4
$15
FRITTI MISTO
calamari, shrimp, lemon, confetti peppers, marinara, lemon aioli
$15
$16
BEEF CARPACCIO*
thinly sliced eye of round, lemon aioli, capers, arugula, crostinis
$16
$15
HEIRLOOM TOMATO & BURRATA
fresh burrata, heirloom tomato, arugula salad, balsamic
$15
$9.5
ZUCCHINI FRITTI
fried zucchini straws, lemon aioli, marinara
$9.5
$14
12 MONTH PROSCIUTTO WITH RICOTTA
grilled country bread, fresh whipped ricotta, 12 month prosciutto, olive oil
$14
$17
SHRIMP “AQUA PAZZA” SCAMPI
charred tomato in a spicy crazy water, reggiano, calabrian peppers, grilled country bread
$17
$17
HOUSE-MADE MEATBALLS (3)
house-made marinara, fresh whipped ricotta
$17
$14
CHEF ROB’S STUFFED PEPPERS
house-made fennel sausage, spicy marinara, reggiano
$14
$10
HOUSE-MADE “ITALIA” WEDDING SOUP
house-made meatballs, broth, leafy greens, country bread
$10
$10
ALLA ENZO BRUSCHETTA
wood-fired crostini, tomato, basil, fresh mozzarella
$10
PRIMI PASTA
$10
PESTO GENOVESE
fresh pipe rigate pasta, parsley, pine nuts, zucchini, sun-dried tomatoes, parmesan cheese, basil
$10
$11
SPICY VODKA RIGATE
fresh pipe rigate pasta, “Carbone Style”
$11
INSALATA
$13
CLASSIC CAESAR
fine-cut romaine, pecorino romano, house-made caesar dressing
$13
$11
SIMPLE GREEN SALAD
romaine, kale, arugula, tomatoes, shaved parmesan, vinaigrette
$11
$12
ARUGULA WITH CHOPPED ARTICHOKE HEARTS
artichoke hearts, reggiano, fresh lemon juice, olive oil
$12
$14
BAR ITALIA CHOPPED SALAD
garbanzo beans, croutons, kalamata olives, red wine vinaigrette
$14
$8
ADD TO ANY SALAD from
Chicken 8, Salmon 9
$8
WOOD-FIRED PIZZA
$16
MARGHERITA
roma tomato, fresh mozzarella, olive oil, torn basil, flaky salt
$16
$16
PEPPERONI
pepperoni, mozzarella, house tomato sauce, honey & chili oil drizzle
$16
$17
SPICY TRICOLORE
spicy vodka sauce, marinara swirled, pesto drizzle
$17
$18
THE PIG AND FIG
ripened figs, prosciutto, jam, fresh mozzarella, arugula, lemon, olive oil
$18
$18
MUSHROOM BIANCO
roasted wild mushrooms, cipollini onions, goat cheese, mozzarella, truffle oil
$18
$18
VODKA & SAUSAGE
“Carbone Style” vodka sauce, italian sausage, roasted cipollini onions
$18
FRESH HOUSE PASTAS
$19
CHEF ANDY’S BUCATINI BOLOGNESE
classic fresh bucatini with our house-made special meat sauce
$19
$20
GARGANELLI DIAVOLO WITH SHRIMP
garganelli pasta, shrimp, our classic diavolo sauce
$20
$17
PRIMAVERA BUCATINI
sweet peppers, fennel, seasonal vegetables, parmigiano
$17
$18
SHORT RIB GARGANELLI
braised short rib, sauteed mushrooms, scallion butter
$18
$24
GULF SHRIMP SPAGHETTI
fresh gulf shrimp, bagna càuda, capers, olive oil
$24
$18
SPAGHETTI & MEATBALLS
with fresh whipped ricotta
$18
$17
PESTO GENOVESE
fresh pipe rigate pasta, parsley, pine nuts, zucchini, sun-dried tomatoes, parmesan cheese, basil. add grilled chicken +6
$17
$20
SPICY VODKA RIGATE
fresh rigatoni pasta, “Carbone Style”
$20
$18
ZOODLES WITH MUSHROOM BOLOGNESE
a duxelle of shiitake and cremini mushrooms, shallots, garlic, red wine, ripe tomatoes, zucchini noodles
$18
SECONDI
$25
ATLANTIC SUSTAINABLE SALMON*
pan seared with cipollini onions, fennel, broccolini, lemon butter
$25
$20
CRISPY CHICKEN LIMONE
parmesan crusted chicken, arugula, lemon butter sauce
$20
$21
CLASSIC CHICKEN PARMESAN
romano and parmesan crusted chicken, spaghetti pomodoro
$21
$27
VEAL MARSALA
thinly pounded veal, dry marsala, shallots, arugula salad
$27
$32
CRISPY SNAPPER PICCATA
lemon, capers, beurre blanc, with arugula salad
$32
$42
GRILLED BISTECCA
7 oz. USDA filet, broccolini, roasted fingerling potatoes, mushroom marsala
$42
$33
GRILLED BRANZINO “VIA CAROTA” STYLE
open faced, cipollini onions, fennel, spicy broccolini, lemon butter
$33
$19
OUR FAMOUS HOUSE-MADE LASAGNA
made daily in-house with bolognese meat sauce, marinara, fresh whipped ricotta
$19
$36
SEARED HALIBUT RISOTTO
seared halibut filet, mushroom parmesan risotto
$36
CONTORNI
$8
SPICY BROCCOLINI
toasted breadcrumbs, grilled lemon
$8
$7
PARMESAN FINGERLING POTATOES
pan roasted
$7
$10
ESCAROLE & WHITE BEANS
with country bread
$10
Menu options and prices may vary and are subject to change without notice.
